Have you ever dreamt of wandering through a magical wonderland of food, savoring culinary delights that make your taste buds jingle all the way? Well, the New York Botanical Garden (NYBG) has heard your gastronomic wishes and partnered up with MHG Events, the brilliant minds behind the Bronx and Uptown Night Markets, to sprinkle some foodie magic into your holiday season.
Watch this video to learn more about the night market:
The Uptown and Bronx Night Market Holiday Pop-Up at NYBG
As we gear up for the most wonderful time of the year, brace yourselves for the Uptown and Bronx Night Market Holiday Pop-Up at NYBG. It’s like Santa Claus himself decided to trade in his milk and cookies for a plate of mouthwatering Downeast Lobstah, Cuzin’s Duzin doughnuts, and a side of La Braza grilled deliciousness. Move over, reindeer; Perros Locos, Lechon Bae, Treat Yourself Jerk, The Fried Kitchen, and a whole sleigh-load of other food vendors are coming to town!
Beatriz Torres, the communications director for MHG Events, revealed the true spirit of the season when she said, “Our ongoing partnership with the New York Botanical Garden amplifies one of the city’s most beloved holiday season attractions.” And by “amplify,” she means they’re turning it into a food lover’s paradise.
This holiday food extravaganza kicks off on November 17th and will continue to tempt your taste buds on select evenings from 5 pm to 10 pm. So, if you’ve ever wanted to explore a winter wonderland while munching on scrumptious treats, this is your golden ticket.
The Menu
What’s on the menu, you ask? Well, let’s just say you’ll be feasting your eyes and your palates on some of New York City’s most beloved food vendors. From lobster rolls that will have you singing carols to jerk chicken that’ll spice up your silent nights, there’s something for everyone. This holiday pop-up is the gift that keeps on giving to your taste buds.
Not only is this a treat for your taste buds, but it’s also a way for NYBG to show some love to the local businesses in Uptown and the Bronx. So, you can enjoy your meal knowing you’re supporting your community while taking a foodie journey through a winter wonderland.
It’s not just about the food, though. The NYBG has its own magic to offer. Picture this: model trains whizzing through a miniature New York City, with landmarks made of leaves, seeds, twigs, and even cinnamon sticks. And if you thought the indoor display was grand, they’ve gone a step further this year. There’s an all-new outdoor train display to enchant you even more.
Speaking of enchantment, when night falls, the NYBG becomes a sparkling canvas for NYBG GLOW. Thousands of lights dance to choreographed music, and iconic buildings transform into glittering works of art. It’s like walking through a fairy tale.
So, if you’re ready to embark on a culinary adventure through a winter wonderland and explore enchanting light displays, the Uptown and Bronx Night Market Holiday Pop-Up at NYBG has got you covered. As the saying goes, “Eat, drink, and be merry.” And let’s be honest, that’s the true spirit of the holiday season.
Happy holidays, fellow foodies! ??
MHG Events: Fueling Your Food Fantasies
MHG Events is not your ordinary hospitality group; they’re the culinary dream-weavers behind some of the most delightful food experiences in New York City. They’re all about diversity, inclusivity, and turning food into an art form. Whether it’s the Uptown, Bronx, Brooklyn, Vegan, or Latin Night Markets, they’re on a mission to create unforgettable, wallet-friendly events that unite food lovers from all walks of life. And hey, they’re not just culinary geniuses; they also rock data analytics, tech innovation, and social media marketing. So, if you’re hungry for food and tech innovation, they’ve got you covered. For more delicious details, visit www.maschospitalitygroup.com.
Sarah Knapp is a Brooklyn based entrepreneur whose love for the outdoors and community building led her to the October 2013 creation of OutdoorFest. She has a BA in History, is a Wilderness First Responder and a NY state hiking, camp and boating guide. Her proudest achievement to date is reading the Aeneid in Latin. 
Allison was one of our first top writers and Chief Editor but is no longer working with offMetro. Allison is a native New Yorker, who has lived in Rome, Tuscany, Melbourne, Toronto and Los Angeles. She frequently contributed travel pieces to Family Travel Forum, using her own children as guinea pigs as they travel the globe. She never missed a chance to sample local delicacies, as her love for travel goes hand-in-hand with her love for food and wine. 
Josh Laskin is a freelance travel writer and photographer based in the White Mountains of New Hampshire. When he is not at work or on the road, you can find him in the mountains snowboarding, climbing, hiking, fly fishing, mountain biking, and eating bagel bites.
Annie is a travel writer, environmentalist, and surfer based in Venice, CA. She heads up our West Coast team, keeps our grammatical errors in check, and makes sure our California writers always have a plan for their next adventure. Follow Annie’s travels @annelisemcb.
Carly Pifer is a freelance writer who has been known to follow whims inspired by romantic movie scenes or colorful street style shots to India, Japan, Tunisia and Argentina. After stints living in Seoul, Boston, Paris and Los Angeles, writing and searching for something intangible, she landed somewhat steadily in Brooklyn and has begun to find inspiration in her more immediate surroundings. 
Kate E. O’Hara is a New York based freelance writer and photographer who loves all things food—especially the people who make it and market it. Her writing aims to capture the essence of the food experience; the stories that go well beyond a plate of ingredients. In addition to her love of food, Kate is also known to have a hankering for red wine and craft beer. You can also find Kate on Instagram