
When you put fresh, seasonal, and local together, voilà! You have iCi.
If you’re in the market for an intimate venue for a special date night, faite attention. Okay, so this new American bistro isn’t really French, but it is romantic, tasty, and eco-friendly. And you could be this week’s giveaway winner of a dinner for two up to $75.
Should you venture across the Brooklyn Bridge on February 14, the prix-fixe will include mini ginger cream and topika crepes, a rosemary rack of lamb, and a chocolate torte with bourbon sauce and Chantilly. Otherwise, you might try crispy sweet and sour pork belly, vegetarian lasagna, and pumpkin mousse with a spiced graham cracker tart.
1) Follow us on Twitter and tweet this message (if you already follow us, just tweet!):
“Win a dinner for two at iCi in Brooklyn. Just follow @offManhattan and RT! http://bit.ly/FreeDinner”
OR
2) Sign up for our email list. (If you’re already a subscriber, you are automatically entered for a chance to win the giveaway.)
You can do both to be entered twice, and tweet once a day to be entered multiple times and increase your chance of winning. Deadline is January 31st at 11:59pm EST – a winner will be chosen at random and announced the next day. Good luck!
How to get there: Take the G train to Smith-Washington subway stop. (iCi, 246 DeKalb Ave., 718.789.2778, icirestaurant.com)
The co-founder and editor-at-large at offMetro, Lauren is a sustainable travel specialist and freelance journalist with frequent bylines in National Geographic, Bicycling Magazine and Shape. Follow Lauren’s adventures at @laurenmati.











Sarah Knapp is a
Allison was one of our first top writers and Chief Editor but is no longer working with offMetro. Allison is a native New Yorker, who has lived in Rome, Tuscany, Melbourne, Toronto and Los Angeles. She frequently contributed travel pieces to Family Travel Forum, using her own children as guinea pigs as they travel the globe. She never missed a chance to sample local delicacies, as her love for travel goes hand-in-hand with her love for food and wine.
Josh Laskin is a freelance travel writer and photographer based in the White Mountains of New Hampshire. When he is not at work or on the road, you can find him in the mountains snowboarding, climbing, hiking, fly fishing, mountain biking, and eating bagel bites.
Annie is a travel writer, environmentalist, and surfer based in Venice, CA. She heads up our West Coast team, keeps our grammatical errors in check, and makes sure our California writers always have a plan for their next adventure. Follow Annie’s travels @annelisemcb.
Carly Pifer is a freelance writer who has been known to follow whims inspired by
Kate E. O’Hara is a New York based freelance writer and photographer who loves all things food—especially the people who make it and market it. Her writing aims to capture the essence of the food experience; the stories that go well beyond a plate of ingredients. In addition to her love of food, Kate is also known to have a hankering for red wine and craft beer. You can also find Kate on Instagram