Much to the delight of food-obsessed urbanites, the NEW YORK CITY WINE & FOOD FESTIVAL returns for its 10th anniversary edition from October 12 – 15, 2017.
With more than 70 events taking place at locations across the city, it’s no exaggeration to call it the culinary extravaganza of the year.
Fan favorites include tastings, intimate dinners, seminars, and late-night parties.
All the eating and drinking is for a great cause, with 100% of the net proceeds benefiting the hunger-relief organizations Food Bank For New York City and No Kid Hungry®. To date, NYCWFF has raised more than $10 million to support the fight to end hunger.
In honor of the NYCWFF’s 10th anniversary, we’ve highlighted 10 mouth-watering events for you to consider. Tickets are selling fast, so purchase soon. Happy eating!
1) Sip Bottomless Mimosas and Delicious Egg Sandwiches with LA’s Egg Slut Chef Alvin Cailan at Late Night Sandwich Eggs-travaganza
2) Enjoy Bites and Craft Cocktails from Female Chefs + Mixologists at Ladies’ Night
3)Sip Rooftop Rose with Katie Lee and Elvis Durran at the Boom Boom Room
4) Smorgasburg takes Manhattan hosted by the cast of Chopped
5) Taste the Best of Brooklyn hosted by Action Bronson
6) The duel of all duels, Pie vs. Cake hosted by Duff Goldman
7) Looking to try something new? Head to the Israeli Brunch hosted by Michael Solomonov
8) Mario Batali and Ayesha Curry host Family Ice Cream Fun-dae – an ice cream party featuring the best flavors in the city, so bring the kids.
9) Obsessed with Breads babka? Learn how to make your own at a class with the pros themselves
10) Taste the best of the East Coast at East Coast Eats: Maine to Miami hosted by Josh Capon
Photo credit: Jessica Henderson
Allison is a native New Yorker, who has lived in Rome, Tuscany, Melbourne, Toronto and Los Angeles. She frequently contributes travel pieces to Family Travel Forum, using her own children as guinea pigs as they travel the globe. She is fluent in Italian and Spanish and laughably adequate in French. Her background as an Early Childhood Educator gives her an added understanding of what it takes to travel with kids in tow. She firmly believes that the most important part of education takes place outside of the classroom, on the road, around the world. She never misses a chance to sample local delicacies, as her love for travel goes hand-in-hand with her love for food and wine. Follow Allison at @gourmetrav.









Sarah Knapp is a Brooklyn based entrepreneur whose love for the outdoors and community building led her to the October 2013 creation of OutdoorFest. She has a BA in History, is a Wilderness First Responder and a NY state hiking, camp and boating guide. Her proudest achievement to date is reading the Aeneid in Latin.
Allison was one of our first top writers and Chief Editor but is no longer working with offMetro. Allison is a native New Yorker, who has lived in Rome, Tuscany, Melbourne, Toronto and Los Angeles. She frequently contributed travel pieces to Family Travel Forum, using her own children as guinea pigs as they travel the globe. She never missed a chance to sample local delicacies, as her love for travel goes hand-in-hand with her love for food and wine.
Josh Laskin is a freelance travel writer and photographer based in the White Mountains of New Hampshire. When he is not at work or on the road, you can find him in the mountains snowboarding, climbing, hiking, fly fishing, mountain biking, and eating bagel bites.
Annie is a travel writer, environmentalist, and surfer based in Venice, CA. She heads up our West Coast team, keeps our grammatical errors in check, and makes sure our California writers always have a plan for their next adventure. Follow Annie’s travels @annelisemcb.
Carly Pifer is a freelance writer who has been known to follow whims inspired by romantic movie scenes or colorful street style shots to India, Japan, Tunisia and Argentina. After stints living in Seoul, Boston, Paris and Los Angeles, writing and searching for something intangible, she landed somewhat steadily in Brooklyn and has begun to find inspiration in her more immediate surroundings.
Kate E. O’Hara is a New York based freelance writer and photographer who loves all things food—especially the people who make it and market it. Her writing aims to capture the essence of the food experience; the stories that go well beyond a plate of ingredients. In addition to her love of food, Kate is also known to have a hankering for red wine and craft beer. You can also find Kate on Instagram