New York is a hotbed of performance art. For a truly out-of-the-box experience, nothing surpasses the immersive Sublime Boudoir. It’s an unconventional evening of burlesque, cabaret, aerial acts and circus served up in an over-the-top Victorian setting with a side order of signature humor.
This traveling event has toured Milan, Amsterdam, London and Las Vegas, garnering rave reviews. On Friday and Saturday, May 12 and 13, New Yorkers will have the chance to participate in this journey of the senses.
You’ll enjoy entertainment by international performers including Miss Betsy Rose, Armitage Shanks, Lili La Scala and House of Noire.
Sashay the dignified halls and grounds of Alder Manor, and take in the elaborate floral designs. Awaken your sensory pleasures as you feast on themed foods and beverages. Lavish sets, art installations and fabulous costumes by Alston Stephanus Accessories, Jakarta, are just some of the high-brow touches. Dance the night away to the electrified bygone era tunes of London based DJ duo The Roustabouts.
Tickets cost $99 and include entry, canapé-style food throughout the evening, a themed beverage, and a glass of Champagne. Guests must be at least 21 years of age. The doors open at 7 pm. The show starts at 8 pm and wraps up at around 1 am.
Get here:
Wear your best vintage attire and ride the special event bus from Grand Central Station straight to Alder Manor in Yonkers. Round-trip transportation costs an additional $40. You may also ride Metro-North to Greystone and you’ll be there in around 30 minutes.
For ticket information, visit Sublime-Boudoir.com
Allison is a native New Yorker, who has lived in Rome, Tuscany, Melbourne, Toronto and Los Angeles. She frequently contributes travel pieces to Family Travel Forum, using her own children as guinea pigs as they travel the globe. She is fluent in Italian and Spanish and laughably adequate in French. Her background as an Early Childhood Educator gives her an added understanding of what it takes to travel with kids in tow. She firmly believes that the most important part of education takes place outside of the classroom, on the road, around the world. She never misses a chance to sample local delicacies, as her love for travel goes hand-in-hand with her love for food and wine. Follow Allison at @gourmetrav.
Sarah Knapp is a Brooklyn based entrepreneur whose love for the outdoors and community building led her to the October 2013 creation of OutdoorFest. She has a BA in History, is a Wilderness First Responder and a NY state hiking, camp and boating guide. Her proudest achievement to date is reading the Aeneid in Latin. 
Allison was one of our first top writers and Chief Editor but is no longer working with offMetro. Allison is a native New Yorker, who has lived in Rome, Tuscany, Melbourne, Toronto and Los Angeles. She frequently contributed travel pieces to Family Travel Forum, using her own children as guinea pigs as they travel the globe. She never missed a chance to sample local delicacies, as her love for travel goes hand-in-hand with her love for food and wine. 
Josh Laskin is a freelance travel writer and photographer based in the White Mountains of New Hampshire. When he is not at work or on the road, you can find him in the mountains snowboarding, climbing, hiking, fly fishing, mountain biking, and eating bagel bites.
Annie is a travel writer, environmentalist, and surfer based in Venice, CA. She heads up our West Coast team, keeps our grammatical errors in check, and makes sure our California writers always have a plan for their next adventure. Follow Annie’s travels @annelisemcb.
Carly Pifer is a freelance writer who has been known to follow whims inspired by romantic movie scenes or colorful street style shots to India, Japan, Tunisia and Argentina. After stints living in Seoul, Boston, Paris and Los Angeles, writing and searching for something intangible, she landed somewhat steadily in Brooklyn and has begun to find inspiration in her more immediate surroundings. 
Kate E. O’Hara is a New York based freelance writer and photographer who loves all things food—especially the people who make it and market it. Her writing aims to capture the essence of the food experience; the stories that go well beyond a plate of ingredients. In addition to her love of food, Kate is also known to have a hankering for red wine and craft beer. You can also find Kate on Instagram