PO Box 2413
Santa Cruz, CA 95063
With the mission to reconnect diners to the origins of their food, Outstanding in the Field is a rotating dinner series. The venue and menu may change, but it’s always a one-of-a-kind experience and it’s always a gourmet meal prepared with local, organic ingredients. Join fellow foodies at the roving culinary organization’s signature long table—set in the middle of a lush field, atop a mountain, or in a sea cave.
Dinner begins with a 30-45 minute tour of the host farm or site before visitors sit down for dinner. Tickets include the tour, wine, appetizers, four courses, and gratuities ($180).
Outstanding in the Field tours internationally, but frequently visits California. Visit the website for current tour information. And be sure to make reservations early as dinners sell out fast.
Read about more pop-up restaurants in the Bay Area.
Visit the website for dinner locations and details.